The key ingredient of white chocolate mousse… You’ll want to use a good quality white chocolate for this recipe since that is clearly the hero flavour of the dish, so use something that you enjoy eating – I used my favourite Whittaker’s 28% cocoa white chocolate, but any brand of good quality white chocolate will do the trick.. Top with second cake layer, remaining mousse, and third cake layer. I had been planning on doing the chocolate cake with choclate ganache with mixed berries in a Grand Marnier folded in the topping and then simple syrup with Grande Marnier. 4- Beat remaining 1 cup cream in medium bowl to soft peaks. A white chocolate mousse cake with a chocolate crust. It is the filling – the filling is just wonderful! Stir in chocolate chips, vanilla and liqueur; continue stirring until chocolate is melted. https://www.mycakeschool.com/recipes/easy-chocolate-mousse-filling 5- Chill mousse until beginning to set, about 2 hours. https://www.pauladeenmagazine.com/key-lime-mousse-cake-recipe Prepare the Mousse Filling: Microwave white chocolate chips and 1/4 cup of the cream in a microwave-safe glass bowl on MEDIUM (50% power) until melted and … White Chocolate Mousse Filling In stand mixer, 2- 4oz boxes of Hershey’s white chocolate pudding mix 1-1/2 cups heavy whipping cream 1-1/2 cups whole milk Mix with whisk attachment on medium until stiff. Most recipes for chocolate mousse call for making an egg-based chocolate pudding, and folding that into whipped heavy cream. Pipe two lines of frosting around the edge of the cake. The Costco Vanilla Mousse Cake Filling Recipe. Feb 2, 2016 - White Chocolate Mousse is great as a filling for just about any cake recipe! Heat over low heat, stirring constantly, until mixture is almost boiling and is thickened enough to coat spoon. Cool to room temperature, stirring occasionally. This post has been sponsored by MARS, Pillsbury, and Ziploc. Divide the batter among the prepared pans. The base is different from your usual biscuit base, but just as easy to make. When melted and smooth, lift off and set aside to cool for 15min. Not saying anything about going back 30 minutes later for another slice though ! Or just serve it alone! Topped with morello cherry preserves, this is a stunning torte that is deceptively simple to make! To make White Chocolate Mousse: In the top of a double boiler, heat white chocolate with 1 cup of the cream, stirring occasionally, until chocolate is melted and smooth. Because this white chocolate mousse cake is so rich, even I would not have been able to finish the slice at once. For this chocolate cake I’m doing an easy version of Costco’s vanilla mousse cake filling. This striking contrast will dress up any occasion. I probably developed a love for baking before my love for general cooking. The cake is frosted with my go to stabilized whipped cream also flavored with Cointreau and vanilla. The base, or cake crust if you will, is the only bit which needs baking and … I’m a long time lover of Costco Cakes! See more ideas about food, desserts, dessert recipes. Or just serve it alone! 6- Place 1 cake layer on cardboard round or cake tray. !white Chocolate Mousse Filling For Wedding Cake Baking By csweetcakes Updated 21 Aug 2009 , 8:46pm by Jayde csweetcakes Posted 21 Aug 2009 , 2:31am. White chocolate mousse cake with a raspberry blast secret centre . A bride has asked for white chocolate mousse filling with milk chocolate chips in it. Recipe by: Diana The no-bake white chocolate mousse filling is made with Greek yoghurt for a light and refreshing flavour. post #1 of 5 ok, here's the deal. This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! Remove from heat and allow to … 2 scant tsp unflavored gelatin When doing the white chocolate ganache to … Then put the next layer of the cake and spread the mousse and so on until the cake is built. Grated chocolate, cookie crumbs or chopped nuts for coating the sides of cake, if desired Cake: Lightly coat the insides of 3 9 by 1 1/2-inch cake pans with melted butter. Pair with a fruit filling for a really amazing cake! Melt the white chocolate in a heatproof bowl set over a pan of gently simmering water. https://www.food.com/recipe/easy-mousse-cake-filling-any-flavor-215952 https://veenaazmanov.com/chocolate-mousse-cake-filling-recipe Sep 23, 2015 - White Chocolate Mousse is great as a filling for just about any cake recipe! I confess – they are a favorite of mine! Aug 14, 2020 - Explore Mariela Diaz's board "White Chocolate Mousse Cake" on Pinterest. (This is the dam that will hold your mousse inside the cake.) Spread 1/2 cup preserves over cake layer. Bake for 45 to 50 minutes for two 8” pans; or 25 to 30 minutes for four 8" pans or three 9" pans, until the cake just begins to pull away from the edge of the pan, and a tester inserted in the center comes out with just a few moist crumbs. Remove from heat. Place a little less than half of the chocolate mousse on top of the white chocolate filling. 1 1/2 C heavy cream divided. Top with second cake layer. Aug 23, 2017 - White Chocolate Mousse is great as a filling for just about any cake recipe! Spread half of mousse over top of cake. Pair with a fruit filling for a really amazing cake! A very thin layer of mousse on top is all you need. The white chocolate mousse sounds so good though. Top with half of White Chocolate Mousse Filling. As a little girl my idea of fun was inventing cookie recipes. This is an unbelievably delicious dessert. Or just serve it alone! https://www.mycakeschool.com/recipes/chocolate-raspberry-scratch Beat egg whites until stiff; fold gently into the chocolate mixture. Every holiday dessert table has room for classics and newfound favorites. Help!!! Place one cake layer on serving plate. Serves 16 or more decadent people. It has been a few years since I had the Watergate cake but I think that this is pretty darn close to my recollection of the flavors and textures. Fold cream into barely lukewarm white chocolate mixture in 4 additions. To assemble, split cake layers in half horizontally to make 6 layers. White Chocolate Mousse. Make sure to leave a bit of mousse to cover the top of the cake. All opinions are mine alone. Repeat layers once. Pair with a fruit filling for a really amazing cake! Yes I made it to one whole year of blogging and here is the next pay day cake in celebration â number 4! I have never done that and told her so. Only 7 ingredients for this gorgeous snow white roll cake with white chocolate mousse filling. It’s a simply amazing moist chocolate cake filled with dark chocolate mousse, and a warm chocolate frosting poured on top! This simple recipe for white chocolate mousse is made without eggs or gelatin, and can be served alone, with berries, or even as the perfect cake filling! Cake mix and 2-ingredient mousse filling! Top with fifth cake layer, and spread remaining 1/2 cup preserves. It is thick and creamy yet fluffy. The secret? Spread half of the white chocolate filling over the top of the cake—don’t go all the way to the edge of the cake. Put the first cake layer into a springform pan and spread about a little less than 1/3 of the mousse filling. (you can see the others on my recipe page) Well in reality 6 months half-hearted and 6â ¦ www.pinterest.com For another slice though is made with Greek yoghurt for a really amazing!... 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