how to prepare jollof rice
It is inexpensive and easy to make … Reduce heat to medium. Instructions In a large pot, heat the vegetable oil on high heat. Simmer for another 30 minutes, until the rice is cooked through and the liquid is absorbed. Add the drained parboiled rice, curry powder, salt and pepper to taste. You will prepare the stew before adding the water to cook the rice. As a Sierra Leonean, anointed by the Almighty, we cook our jollof with jasmine rice, not parboiled (like Nigerians) and sans peas (like Cape Verdeans). Learn more... Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans. To create this article, 9 people, some anonymous, worked to edit and improve it over time. Now to cook the Nigerian Jollof Rice: 1. Bring to a boil, then reduce heat to … Start by frying onion, green peppers, and chilis in vegetable oil. If you love jollof rice, you should try it the Ghanaian way. It’s hard to cook this dish incorrectly. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Watch the stew level. However, each of these West African countries has their own variation of this meal. Have a recipe of your own to share?Submit your recipe here. Mix in onions, peppers, garlic, and celery. Be sure that enough rice is added. Ghana is one of the several coastal countries of West Africa. Then, submerge the meat or vegetables in water and leave it to simmer for 1 hour so the flavors all infuse with each other. If you want a perfect Jollof rice to enjoy, try Ghana Jollof. The directions before preparing the meal Prepare the tomato stew and keep aside. Nigerian Jollof Rice is a popular and healthy easy-to-cook dish well-loved in West Africa. Onions and tomatoes should be added just a couple of minutes before final doneness. The buzz around jollof rice in Ghana and Nigerian Jollof has actually necessitated this Ghana Jollof recipe. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Cook for 20-30 minutes, stirring occasionally, until the stew has reduced by half and is deep red in color. Jollof has many variations; the dish can be made with meat, vegetables, or tofu. It’s served as a main course for … Estimated values based on one serving size. Put your rice into a bowl and soak with hot water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. https://tasty.co/recipe/ghanaian-jollof-rice-as-made-by-tei-hammond To cook tin tomato jollof rice is easy. Knowing how to prepare Jollof rice will depend on your knowledge of flavour layering. Start by precooking your meat with the listed spices (a teaspoon each of thyme, curry, and salt; two seasoning cubes and sliced onion) Allow the meat to cook till tender. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. There are several recipes out there on how to prepare jollof rice. Here is how we cook jollof rice with tin tomatoes and it’s very tasty. Although most people know this dish as jollof, another name is benachin, which means “one pot” in the Wolof language. By using this service, some information may be shared with YouTube. It’s also a big hit among members of the African diaspora worldwide. First, prepare a little stew or sauce. 2. Jollof Rice, sometimes called jellof, is a classic West African cuisine that you can find in Nigeria, Ghana, Togo, Cameroon, Sierra Leone, and Liberia.It is a dish made with rice, tomatoes, onions, tomato paste, and scotch bonnet peppers (popularly known as ata rodo). In this instance, the chicken stock can be added to the stew in step 4 of Method One. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/6e\/Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg\/v4-460px-Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/6\/6e\/Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg\/aid5734884-v4-728px-Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"
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