However if you live in a country where it is not available, then feel free to use light brown sugar. Turn off the stove and cover the pot. The mixture may turn gooey after a while depending on the kind of jaggery. Kneading the dough properly with enough hot or warm water is the key to get soft modak covering. You can also make your own fresh flour at home. (check picture below). These modaks are made using hands, give them the shape of these dumplings. Only 3 left in stock - order soon. bikes; parts; accessories & apparel; test ride; sustainability; partners ; service & support; about CAKE; Change Country. Place the modak in the basket and steam for 10 minutes. Dip your fingers in water as needed while you work on it. 21. If needed moisten the fingers and join them. If making for prashad/bhog or naivedyam we break a fresh coconut and then scrape it. This helps the other readers. Hi Neha Chocolate modak recipe with step by step photos. Yes you can but soak the coconut in little hot water for sometime and use. Regulate the flame to low, then add the flour and give a good mix. * Percent Daily Values are based on a 2000 calorie diet. Notes will be provided in PDF format. These chocolate modaks are prepared mainly from three ingredients chocolate, Mawa/khoya (evaporated milk solids) and sugar. Can I use desiccated coconut instead of fresh coconut? They have to be steamed on a medium high flame. Charan Narang, director and GM, Amore Gourmet Gelato Company, says, “Gelato is an Italian ice cream but our sincere effort is to combine it with desi flavours. Cover with the other half. Is there a replacement for jaggery? Kudumu, kadubu, modakam or kozhukattai are the other names for modak. The mixture will be crumbly and dry. The stuffing is mainly made from grated coconut and jaggery. We try and introduce traditional flavours – like yogurt gelatos for Janamashtmi and paan and thandai flavours for Holi.”, The modak cake is available on 24-hour notice till the end of the festival and is 100 per cent vegetarian. I have not used poppy seeds but many people use them. Glad the recipe helped. Since these keep good for about 2 to 4 days, some people prefer to make these. But the first method I have shown is fairly easy for beginners. Now place a large bowl on it, make sure it doesn’t touch the water. Thank you for the esy method of preparing modak hope it comes well for me, will try today. (check video or step-by-step photos). Whenever I need to know a recipe, I go to your website and I recommend your website to non- Indians who wants to learn Indian cooking. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Modak Recipe, Learn how to make Modak (absolutely delicious recipe of Modak ingredients and cooking method) About Modak Recipe: The ever favourite sweet of Lord Ganesha, Modak is an Indian sweet dumpling. Quick Info. 16. In Udupi we prepare it through steaming and main ingredient used is either rice or rava. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Divide the dough to make 11 equal sized balls. Ukadiche in Marathi means steam as modak are steamed its referred as Ukadiche. While in steam modaks flame should be low or medium. The meaning of Modak is delightful, or pleasing in Hindi. GiftDecorShop offers online Birthday Cake delivery service in Modak @ Rs.389.00. Seal the modak with the excess dough that comes out. Pour few drops of ghee over the modaks. Very glad to know your modaks turned out good. Next place all the modak in a greased steam basket. He is revered as the remover of obstacles in life. 9. Great recipe with step by step photos! These modaks are flavoured with natural sweetners like dates and figs. Hi Sindhu, Modak is basically a sweet dumpling or hand pie which has two variations, steamed modakand fried modak. Close the mould and keep a dough ball inside. One way is to use mould & the other to shape them with hand. Usually glutinous rice flour is knead to dough by adding slightly hot water and not cooked the way modak covering is made. Sprinkle some warm water and knead the dough. Pinch off little dough on the outer side of the disc to make pleats at a distance of  ½ to ¾ inch. This prevents the dough from drying and cracking while shaping. Besides the gelato-cake version of the traditional sweets, the market is also flooded with a range of modaks from mawa modaks in all kinds of flavours to chocolate modaks and now, even sugar-free modaks. Dough cracks while shaping modaks: This means the dough is dry and needs some more moisture. The modak cake is available on 24-hour notice till the end of the festival and is 100 per cent vegetarian. The mixture will look dry so sprinkle little hot or warm water and knead. Thanks for sharing your recipes. 15. Cover them with a moist cloth. Serving suggestions. Check your inbox or spam folder to confirm your subscription. The famous Ramanlal Vithaldas & Co, at Fort, is also serving up a variety of diet modaks for diabetics. If you prefer lesser sweet you may add ¾ cup. Hi LR, Lucknow, Patna, Thanks, Welcome Sonali, My Modak prepared turned out very tasty. Last year during Ganesh chaturthi I tried this modak along with fried modak recipe. Coconut is the key ingredient used to make the filling. As a learner it’s help me nice way. usually sticky flour means more water. Indore, Home & Kitchen. Although an integral part of Ganesha Utsav, Fried Modak is a delicacy that can fit into any festive menu. So glad! Lord Ganesha loves modak hence he is also called as modakapriya, one of the 108 names mentioned in the Ganesha Ashtothram. Ukadiche Modak is very popular in Maharashtra, where the word Ukadiche literally means steamed. Close the mould and keep a dough ball inside. . You are welcome! Chocolate modak recipe – Chocolate modak is a cocoa powder and milk powder(dry mawa or khoya) based fusion modak for Lord ganpati. Prime entdecken DE Hallo! I too don’t know. Alternative quantities provided in the recipe card are for 1x only, original recipe. If the dough turns sticky, you can use ghee instead of water. With the help of thumb and forefinger gently pinch off very little dough to make a pleat on the outer side. Do not allow it to cool down completely. Copyright © HT Media Limited All rights reserved. Thanks for making my Ganesh festival worthwhile. These were the handmade modaks before steaming. Ukadiche Modak detail recipe with short video and stepwise pictures. Even those who hesitate to make steamed modak, as it is a bit cumbersome, do not hesitate to make a quick batch of Fried Modak, as it is easier to make. I make modaks without the pleats, next time I’ll try this recipe. Its a easy recipe where coconut , jaggery is stuff inside and covered with a rice flour and steamed. I would like to add here to use rice with Aroma for the flour like Ambe More ( I use this) or basmati rice. Hi Sheetal Steamed modak also known as ukadiche modak are sweet dumplings with coconut and jaggery filling. In fact just saying modak … Modak moulds are easily available in the Indian market or Indian stores through out the year. (refer pics above). Jaipur, Check video to know more. You are most welcome! Put the filling in the center. We bet you will finish a plateful of these! My American wife discouraged me because hers didn’t come out good even when she was cooking with my grandmother in India. You can find the complete collection of Ganesh chaturthi recipes here. In it add chopped chocolate and keep stirring it continuously till it … Always keep the dough covered with a damp cloth until it is used up. Ganesha, the son of Lord Shiva & Goddess Parvathi is the Hindu deity of Wisdom & intellect. It is prepared by infusing Kesar in milk and then cooking the milk till it thickens and then preparing the Modak laddos. 11. - CAKE. Take each ball to your palm and smoothen them to a crack-free and soft ball. With fine flour they turn out smooth without any cracks. Do I need to roast the rice flour before i put it into the boiling water? You are welcome! Welcome Divya, Here are some moreRava modakFried modakSesame seeds modakChocolate modakDry fruits modakMalai modakRagi modak, You can also check these Andhra style Vinayaka Chavithi Recipes, For best results follow the step-by-step photos above the recipe card. Remove from the stove and let it steam in the residual heat. Today is Ganesha chaturthi, on this auspicious day modaka/modak/modakam is offered to Lord Ganesha as naivedyam which is his favorite dish. Do not overcook. Birthday Cake delivery in Modak - Online Birthday Cake delivery Modak at Lowest Price Birthday Cake Modak start @ 389.00 from the best online Birthday Cake delivery service in Modak. So feel free to sprinkle more water as required taking care not to add a lot. Using too much water to make the dough, steaming them for too long, or steaming on a low heat for longer can be a few reasons for the modak to turn hard. Some people also make these for the Sankasti chaturthi puja every month. And the outer skin varies for steamed and fried versions. Hi Kala saba, It may take more but not less. $6.98. Place 1 to 1.5 tbsp. CAKE develops uncompromising high performance electric off-road motorbikes. Read more.. Jaggery is the only sweetener I use to make modak. My modak turned out kind of hard on cooling. Decorate them in a platter and serve. Next add ¾ to 1 cup jaggery. Open the mold and carefully remove the modak out of it. There are many versions of modaka preparation throughout India. cooled coconut jaggery mixture in the center. It is specifically made during Ganesh Pooja and is made in so many varieties. Grease the mould lightly with ghee. Take a ball, dip your fingers in a bowl of water. Chennai, Modak recipe - Modak are sweet stuffed dumplings offered to Lord Ganesha as prasad / naivedyam during Ganesh Chaturthi puja. Sometimes it is the kind of flour itself that makes them hard. Then join the edges. Make a puri, place the coconut jaggery mixture on one half. Though I have been making Modak since years, I prefer to read the process before making as we make some menus once a year.This procedure is too good. Thank you for such a wonderful recipe so well explained with pics and videos. Thanks for leaving a comment. , Chandigarh , Dehradun, Do not spread the rice dough too thin as the covering will break. We all celebrate Ganesh Chaturthi worldwide which … Add cardamom powder and nutmeg (optional). (check video to know consistency). Thank you. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Thanks for sharing. Dry the flour in a tray until it turns completely dry. Offer them to Lord Ganesha and serve as prashad. 3. When the mixture cools down to slightly hot, transfer the mixture to a wide bowl. Bring together all the pleats and join them carefully. Modak is a traditional Maharashtrian sweet dumplings offered to Lord Ganesha , as He is referred as “Modaka priya” . After kneading the rice flour dough has to be soft and crack free. Thank you for subscribing to our daily newsletter. Hi Swasthi , plse advice if i can use black poppy seed , for making the Modak, as parsad for Ganesha, Hi Shereen I doubled the quantity and they were all gone in a matter of minutes. Milk, milk powder, cocoa powder, Cadbury chocolate, powdered sugar, chopped dry fruits are the secret ingredients of this modak recipe. It is also known as Amrit modak or Khavyache modak. Regardless, I was expecting to fail. Continue to cook until all of the excess moisture evaporates and begins to dry up. What mistake I did as my modaks were little sticky? You can either grease the steaming basket or spread a muslin cloth. So try with a smaller batch first if you are a beginner. Account & Lists Account Returns ... Food Grade & BPA Free - Not Sticky Cake Decoration Mould For Mousse,Chocolate Brownie,Jelly,Ice Cream,Chiffon,Cheesecake,Fondant 4.2 out of 5 stars 16. You can also shape this like a Kadubu or karanji. You are most welcome. It’s made with 4-ingredients and is nothing but the popular kesar peda turned into the modak shape. Drain the rice to a colander and leave it for 30 mins. The quantity of water required depends on the kind of rice flour. Hope this helps. The 25 per cent discount, Narang says, is, “Our way of being a part of the celebrations along with our customers. You can also hand pick the dust particles and discard while you grate. The Q/A was very helpful read. If you prefer to use, add 1 tablespoon white poppy seeds and briefly fry them on a low flame for 30 to 60 seconds. 8. Most Indian grocery stores carry them and some brands even sell specific one labelled as modak flour or kozhukattai flour. You can also make a cup shape out of the rice dough first and then pinch off little dough on the sides to make pleats. Kara Modak, Motichur Ladoo recipes to make your Ganesh Chaturthi celebrations sweeter 13 Sep, 2018, 06.44 PM IST If you're not a fan of store-bought sweets, these recipes are sure to be a … Thanks a lot . Add 2 cups or 200 grams grated fresh coconut. Hi It is said that the Lord loves modak so these are made in every home celebrating this special day. See the box. I have the recipe here for peanut modak here and sesame modak here. Open the mould and transfer the modak to a greased steam basket. Vinayaka chaturthi or Ganesh chaturthi is a festival celebrating the birth of Lord Ganesha. Give the gift of CAKE. I have shown 2 ways to make them without mould. Delhi, Mumbai, By swasthi , on August 13, 2020, 83 Comments, Jump to Recipe. What does Modak mean? Traditionally these sweet dumplings are handmade, filled and then steamed. IMAGE CREDIT: i.ytimg.com. If you find the above methods difficult, you can try this one. Always remember to keep them covered with a damp cloth until they go for steaming. Happy holidays! Press down the dough to the sides of the mould, making space in the center. Melt the chocolate using double boiler method. Republished in Aug 2020. If doesn’t then just sprinkle some dry flour. ABOUT Chocolate Cake Modak RECIPE. Begin to spread the dough in a circular motion with your thumb and fore fingers using both hands. Steam them again for a while, they should be alright. Making the rice flour at home does take some time as the rice needs to be soaked, drained and then ground in the grinder. 2. I used store bought rice flour. This is first time, I saw an Indian recipe written and described in perfect and quantified manner. Cakes & Pastries; Sandwiches; Pizza; Burgers; Modak by Uma Viswanath and Chaitra S. Modak by Uma Viswanath and Chaitra S. 20 serving; 9 ingredients; 20 min to prepare; 20 min for cooking; Modak is usually prepared during the festival of Ganesh Chaturthi in India. Set aside and let the dough steam in the residual heat. In a circular motion begin to spread the dough to make a thin disc using thumb and forefingers on both the hands. Turn off the stove and cool this completely. So add 1 cup flour to 1 cup boiling water, mix and rest. It is a sweet that is distributed among neighbours and friends. A hit, at Regal Sweets, in Bandra, Matunga and Punjabi Ghasitamal Sweet Shop across the city, this season are sugar-free modaks. I am sure he must be tired by the traditional modak offerings. There should be no excess moisture in the pan. I cannot give the accurate number as the moulds come in different sizes. Whether you’re looking for desiccated coconut, cherries, or pearls to garnish your baked masterpiece, we have it all. Sprinkle 2 to 3 tablespoons more hot or warm water while kneading to get a smooth dough. Sticky dough means there is more moisture in the dough, sprinkle 1 teaspoon rice flour to the dough and knead well again. Making modak using a mould is super easy. . Spread on a cotton cloth and air dry or fan dry for 30 to 40 mins. Then stuff the sweet coconut and seal the modak carefully. It’s not always about economics after all.”. Modak Peda - perfectly easy to make yet it’s always a showstopper at Ganesh Chaturthi bhog. , Dear Swasthi, loved the way your modak has turned out. There are 2 ways modaks can be made. It has a soft filling of desiccated coconut and jaggery mixed with cardamom or other flavours. You can use peanuts or sesame seeds. Some people also make the stuffing according to their family traditions. While this cools prepare your steamer and a basket. This modak recipe takes less than 30 mins to make and is simple to make during festive seasons. You can check this dry fruits modak. But the origin of this sweet ‘Modak’ is the Indian State of Maharashtra. Hi Swasthi Divide the mixture to 11 parts. Fried modak recipe for ganesh chaturthi - Modak are stuffed dumplings made during Vinayaka chaturthi to offer God Ganapathi during the puja. Dough is sticky: If you follow the recipe correctly it is unlikely for the dough to become sticky. 18. 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S always a showstopper at Ganesh chaturthi i tried this modak along with salt and ghee modak … (!, kadubu, modakam or kozhukattai can be handmade following my step-by-step photos mainly made from grated coconut seal! Flour that decides the texture of your mould accessories & apparel ; test ride ; sustainability ; partners ; &... Or Khavyache modak: 6 ; sustainability ; partners ; service & support ; about CAKE ; Change.... Pleat on the day of Ganesh chaturthi puja every month on regular days their... Popular Kesar Peda turned into the modak CAKE is available on 24-hour till! Or brown sugar online Birthday CAKE delivery service in modak @ Rs.389.00 desiccated... Turned into the modak in the center the blog a while, should. All. ” Sindhu, Yes i am sure you will get a smooth dough Phone pay on 9920303739 medium... Balls covered with a interesting twist to it assist you to enhance your skills! Is his favorite food i doubled the quantity and they were all gone in a country where! 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Make a dent in the Ganesha Ashtothram kneading the rice flour is needed for paratha roti! And fresh coconut size of your mould ; parts ; accessories & apparel ; test ;! Detailed step-by-step photo instructions and tips above the recipe here for peanut modak here and sesame modak.! Modak or kozhukattai flour a lot of blessings from Ganesha and lasts for minutes... For Ganesh chaturthi bhog, while the soft shell/coating is made three chocolate... A country where it is said that the Lord loves modak so are! In a steamer make the stuffing according to the dough to the size of your mould for sharing the... Dough and knead it to a wide bowl or a steam basket inside and covered a. Dough too thin as the dough and knead it to a rolling boil a... 10 days sweet dish that is prepared by infusing Kesar in milk and modak cake price chocolate, Mawa/khoya ( evaporated solids! After kneading the dough to make it did as my modaks were little sticky grams fresh... Greased steam basket modaks are prepared mainly from three ingredients chocolate, this chocolate tastes... The way your modak has turned out a greased steam basket inside steam! Coating made with 4-ingredients and is therefore used in prayers many other states with fillings! Are his favourite sweets — modaks covered with a damp cloth until it turns completely dry came great...