Directions: http://www.examiner.com/article/27-super-bowl-cocktails-appetizers-treats-to-eat-winning-super-bowl-recipes. this looks delicious! by Melaine (17) Yummy Vegan Spinach Artichoke Dip. Thx for your reply. Place artichoke hearts, spinach, sour cream, onion, garlic, Parmesan, milk, feta, mayonnaise, vinegar and pepper into a slow cooker. 3/4 cup milk i would absolutely make that a million times!! The bonus of cooking it in a crock pot is it’s ready when you’re ready for it and if you want to keep it warm the whole time you … I will definitely give this a try! This recipe for starters! It is so easy and convenient when I am gone all day and is so comforting on cold days like today! I’d make this spinach artichoke dip! Cover and cook for 2 hours on LOW or until melted. 2 cloves garlic, crushed . I would first make my mom’s recipe for pot roast! I love this recipe too! I would also make oatmeal, stews and roasts. I can’t stand mayonnaise, do you think it would work to just add more sour cream or cream cheese? This recipe is specifically tailored to be made in the slow cooker – sorry, Marylin. Can I assemble all the ingredients and bake it in the oven ? Spinach artichoke dip is usually made with tons of shredded cheese, cream cheese and even mayo which makes it super high in fat. 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry Could I also bake it in the oven instead? Does it matter what size crock pot we use? However, here is an article worth checking out on a possible conversion guide from Williams-Sonoma: http://blog.williams-sonoma.com/slow-cooker-vs-dutch-oven-a-conversion-guide/. Although use slightly less artichoke if you double or triple. I would love a new “modern” crockpot and this recipe looks delish! I would make a stew, a roast, sloppy joes, and this dip! I would so start with this dip but then experimenting would be so awesome to do. ... Bake in lightly buttered 3 quart crockpot on High for ~1 hour. You can start by increasing cooking time by 30 min or so and work from there. Tag @damn_delicious on Instagram and hashtag it #damndelicious. Thanks for the recipe, it’s great to have something like this that doesn’t need the oven. Serve with tortilla chips, crackers, or toasted French bread slices. do we have to use that? What kind or artichoke hearts – in brine or in water? Cook on high 2-4 hours or low 4-6. Well, I’d definitely start with the spinach and artichoke dip! Uncover and stir until cream cheese is well combined. Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray. Tami. As easy as this spinach artichoke dip looks, I would make that. I’d make this dip and more of our favorites… Vegetable beef soup, Irish stew, tortellini soup, roast beef, chicken, chili, broccoli cheese soup, eggplant caponata…LOVE a Crock Pot!! This easy recipe combines for the perfect blend of cheese, spinach, artichokes and more. 3/4 cup half and half. Such a loaded question…but, if you must tie me down to just one recipe, it’d be Crock Pot Slow Cooker Ribs. … Love your recipes and beautiful photography!! I love this recipe!! | itsaburnettlife, 2 (14-ounce) cans artichoke hearts, drained and chopped, 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry. Mix all the ingredients together, then add it to the slow cooker. White Bean Chili!!! 1 cup shredded Colby Jack cheese. My email is [email protected], thanks. And who knew you could get a slow cooker that could stir for you? Did you thaw and squeeze out the frozen spinach completely as directed in the recipe? Step 1. Instructions. It’s awesome! Plus, with the use of the Crock-Pot® Programmable Slow Cooker with iStir™ Stirring System, this baby even stirs itself through self-activation every 30 minutes to ensure thorough mixing and even heating until turned off. And maybe some queso as well. Yum-o! I would love to make this dip in that crockpot! can you substitute Greek yogurt for mayo and sour cream? 1/3 cup mayonnaise How awesome would that feature be?! Instructions. This would be so perfect for making dinner. Makes great stuffed mushrooms. This sounds amazing!!! Now that I work I have been using a slow cooker even more. But after that, I would make some old-fashioned rice pudding, which I haven’t had for such a long time! I just love how tender the beef gets! I also use my crock pot to make kalua pork and chili. Your Spinach and artichoke dip would be great to try it out. But what kind(s) should you use?Cream cheese is … https://www.youtube.com/watch?v=KdffxCoXRhQ, https://www.youtube.com/watch?v=elUZySBgmmU, https://www.youtube.com/watch?v=ZQKMGdxe0YY, Click here for MORE Weight Watchers Recipes, 5 Ingredients Or Less Slow Cooker Recipes. Simply throw everything into the slow cooker, press on, and that’s it! frozen artichoke hearts, bread, sour cream, crumbled blue cheese and 3 more Hillstone Spinach & Artichoke Dip Eat with Marco pepper, milk, sour cream, chilli powder, all-purpose flour, grated romano cheese and 8 more I’ve never made spinach artichoke dip in a crock pot, so I would make this recipe first! First, just add all of your ingredients to a small crockpot and heat on low for 3-4 hours. Haha, whyyy does it not come as any surprise that there was parmesan in this recipe, I wonder? I think I might make a batch in the coming week and then freeze it for when the baby comes! I’d probably make a white bean chicken chili-yum! 2 (14-ounce) cans artichoke hearts, drained and chopped window.adthrive = window.adthrive || {}; Is there a replacement for the feta cheese? But, the first thing I would make? 16 . And broccoli cheddar soup! So glad you discovered them and now make awesome recipes in them! As always, please use your best judgment when making substitutions and modifications. Good I love making pulled pork in the crock pot! You will love cooking with it! Ingredients: This sounds yummy! And I would also try some pulled pork! Love to make this spinach dip. Ydelle, the recipe does not call for breadcrumbs. Mmmm spinach & artichoke dip!). It was a hit. It looks amazing! It’s subtle and delicious. Full of cheesy goodness and stuffed with healthy spinach and artichoke hearts, this really is a dip you can feel good about! The spinach-artichoke combo is a real winner flavor wise. With the help of a slow cooker, you can make almost anything, from this honey sesame chicken to dulce de leche! Usually I make Chile Verde, or Texas Chile. Well, I’d be making this delicious looking dip – that’s for sure! Spray a small (4 – 5 cup) baking dish with non-stick cooking spray. Chicken tortilla is my favorite. Yum. I would make lots of soup! Your pictures looked so good and I was starving so I used the stove to cook the dip faster. 14 ounces of chopped and drained artichoke hearts 12 oz of frozen spinach 8 oz of cream cheese ⅔ cup of sour cream ¼ cup of mayonnaise 2 cups of freshly grated Parmesan cheese 1-½ cup grated mozzarella cheese ½ tablespoon of salt. I would make my Hubby’s chili! I purchased a bag of fresh spinach (9oz.) . If i wanted to double this recipe, how long do you think it would need to cook for? It worked great on bread and pita chips. Stir until well combined. Thanks for the opportunity. That looks awesome!! I’m planning to make it again for a school potluck next week. Cook the mixture on LOW for 2 hours or until the cheese … I can’t wait to do this for my sister’s baby shower. That’s awesome!! My baked spinach and artichoke dip has no mayo but it is NOT short on flavor. Just sold it on a yard sale – still works great – with plans to buy a larger one. Cover and cook on High, stirring occasionally to combine, for 2 hours. I use my crock pot for so many things, love soups and meats cooked in the crock pot, and, it makes life so much easier. With some whipped cream cheese, sour cream, canned artichoke hearts and a little cheese (plus a little red pepper for good measure) this can all basically be thrown in for a few hours to heat and that’s it! Thank you! Spinach artichoke dip in a slow cooker? 1 (8-ounce) package cream cheese, cubed I would definetely make this yummy recipe! Just made this dip. Combine all ingredients in a 2.5 to 3 quart slow cooker. It looks amazing! before and it gave this really nice, creamy texture! I would have to make the artichoke and spinach dip. This was the talk of my house warming party! I hate it and never keep it in the house. This crockpot would be perfect for it! I’ve been craving chili so that’s what I would make first. What would I make?.. Crockpot Spinach Artichoke Dip. It wasn’t as good as the first day but we still loved it! spinach. Thank you for this recipe, it was delicious! But once I discovered this amazing electric pot, my life changed forever. I would make all kinds of dips and soups. So creative! that crock pot is amazing! The greek yogurt/cottage cheese mix still makes this rich and creamy, with way less fat and a whole lot more protein! The cream cheese, sour cream, garlic, and Parmesan cheese combine for a delicious sauce to coat the hearty spinach and artichoke hearts for this dip. Most likely one of your slow-cooker recipes, ahaha. YUM!!! had mine for years! That super tasty recipe up there ^^^^ mmmmmm….I love spinach artichoke dip! I would make this spinach/artichoke dip! I would also make pulled mork for pulled pork sandwiches! I think a self stirring slow cooker is an awesome idea! This slow cooker likes like a really nice one! window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); Well, maybe it’s not that dramatic but the slow cooker is pretty darn amazing. Maybe some apple butter, or a big pot of caramelized onions, to start with. A slow cooker that stirs itself, genius! Did you Make This Recipe? Definitely this dip and a great breakfast casserole! 15 oz can of artichokes, chopped and drained. xo. Queso. Hi! Brenda, goat cheese would be a more appropriate substitute if you are not a fan of feta. I’d start by making the spinach artichoke dip! Oh my gosh what couldn’t I make with this crock pot? I would try this dip! Chili or beef stew! . I love this, Chung-Ah. can’t wait to try this dip. that is not in my house. I would LOVE that for Sundays with late church. COLD SPINACH ARTICHOKE DIP. Then i would probably make chili, since that is one of those foods that tastes better the longer you cook it! Love the stirring attachment. https://damndelicious.net/2012/11/09/slow-cooker-pork-ragu/. Tasted pretty good even before it cooked! Then, probably some stew dishes…yum!! My favorite dip made in a slow cooker? I would make this spinach artichoke dip! I would make Haleem, this is a South Asian dish made with wheat, barley, yellow split peas, and other ingredients making it wholesome and perfect for this cold NYC weather. Thank you! And maybe a queso! LOL. Wow, I had no idea there were slow cookers that stirred themselves!! window.adthrive.cmd.push(function() { I need one of those! Frozen chopped spinach; Artichoke … Have a terrific weekend! I just wanted to say, I made this over the weekend for some friends I had over. But without further recipe testing, I cannot advise on how to adapt this recipe without a slow cooker. Where do I start? I would definitely make this dip & a bunch of others I have pinned. Making it in the crockpot will keep your dip warm as your guests eat it. I would love to make your Spinach and Artichoke recipe. Add cream cheese, mozzarella, garlic, parmesan, pepper, artichokes, and spinach to slow cooker. That 1 meal a week would actually end up being two. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. You had me at Spinach and Artichoke dip! Spinach Artichoke Dip is rich, creamy, and super easy to make in the slow cooker. Spinach Artichoke Dip is such a classic party dip that never gets old. Put the What wouldn’t I make??? Spinach Artichoke Quesadillas with Chipotle Shrimp This is a winning appetizer that you will need to make over and over for your friends/family once they taste it! Omg! Love the flavor! Your Smoked Gouda soup sounds amazing! . Your email address will not be published. . I add extra garlic, because I do that to everything, and fresh basil when I have it on hand. I sure didn’t! Hello! 3/4 cup freshly grated Parmesan I could eat all of this if you let me! I’ve made it twice now and can’t get enough. I have been wanting to try crockpot lasagna, I would make my grand children’s favorite….beef stroganoff. Add Spinach, Artichoke Hearts, Sour Cream, Ranch, Cheese, Garlic Salt, and Garlic Powder to medium bowl and stir until well combined. Got an idea for a oven conversion when short on time? . All kinds of things. If I won, I would try this spinach and artichoke dip! I would try this dip first and move on from there. Without a doubt, the first thing I would make in this slow cooker, would be this dip! A slow cooker that stirs. ounces fresh spinach. I’d make taco soup. . by Juli9251 (609) Spinach Artichoke Dip Recipe Like Houston's. I made this for an office party, and it was a huge hit! It is a perfect choice for tailgating, Super Bowl gatherings or even a group watching the Olympics from Sochi. I think the first thing I’d make would be the Spinach and Artichoke Dip, one of my favorites. Can another green leafy vegetable replace spinach….could you please suggest one? it came out with too much liquid will that change over night or should I put it in the oven with bread crumbs on top. Cover and cook 3-4 hours on low or 2 hours on high. The first thing I would make would probably be this yummy dip! I’d make mole chicken chili! I’d absolutely make this dip if I won this!! Ahhh spin dip. . Big hit. Transfer dip … It was a hit! Incredibly delicious! Dang girl. I would made white chicken chili – my family’s favorite meal from the crockpot! chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; 1/3 cup grated Parmesan cheese. It is so cold and snowing here that I can taste it now! Cover and cook on high heat for an additional 15 minutes. Simply throw everything in the crockpot for the easiest, most effortless spinach and artichoke dip! This looks delicious! Well, first I would make this dip. A super easy dip made in a small “Little Dipper” Crock-Pot. Spaghetti sauce or chicken and rice sauce! Print Recipe In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Something Mexican/Spanish in flavor. . Preheat oven to 350 degrees. If I won this crock pot, I would try making this awesome looking dip, of course! Doubled the recipe, crock pot was chock full, cranked it on high to get the rich, creamy ingredients to start cooking and then turned down. Can’t wait to try more of your recipes! I would make this spinach artichoke dip, of course! I can imagine the flavours merge together even better than with just simmering over the hob. }. Works well with baguettes or tortilla chips. If I won I would definitely make this recipe first! Love your blog, just discovered it recently. instead of the frozen, can you use it in this dip recipe? hmm. slow cooker oatmeal and, of course, this dip! Unfortunately, we cannot answer this with certainty as we have never tried freezing this ourselves. And thank you Chungah for the Spinach Artichoke Dip Recipe, I can’t wait to try it! I would try this spinach and artichoke dip. We made this for a Thanksgiving appetizer. I have only ever used artichokes once (in a pea- and artichoke spread no less!) Excellent This sounds so good! I would love to own this ingenious Crock Pot!! I love anything in the slow cooker and this looks amazing!! First I’d be making your dip… then it would be onto the cookbooks to find “that perfect” recipe! Well, the first thing I thought of making was this dip, and in reading through the comments, clearly that’s not an original thought! I’d also make some short ribs, my favorite! I knew I would like it, but what was most surprising is the kids loved it – I finally found something with vegetables they would actually eat. Place the lid on the slow cooker and cook on high for 2 hours, or until all the cheeses are melted. I love the idea of adding feta to the artichoke dip. Adapted from Some the Wiser. It looks amazing! After I make this amazing looking spinach dip I’ll make loaded baked potato soup! Step 2. On the rare occasion when we have leftovers of this dip we stuff fresh mushrooms with it. I’ve made this about 8 times for various occasions since discovering it on your blog. If there are leftovers, do you think they would freeze well to be thawed out for a future party?? What a great way to have it ready before you take it out! ounces cream cheese. Making it again for the same crowd tonight! Thanks for the opportunity! window.adthrive.cmd = window.adthrive.cmd || []; The flavors blend so well together and it was delicious! No more lifting the lid to stir and letting out the heat. Everything melts together in the crock pot for a savory, cheesy appetizer even the pickiest palates can enjoy! Slow Cooker Spinach and Artichoke Dip 10 minutes2 hours, 15 minutesChungah Rhee I really want to make a slow cooker creamy taco soup. Honestly, I’d probably start with something like this dip! So stoked to finally see one that stirs so you don’t have to open it and lose heat or have foods “stick/burn” to the pot. hrmp. I even got brave and replaced the mayo w greek yogurt. }); Sour cream or Greek yogurt would be great substitutes. Simply throw everything in the crockpot for the easiest, most effortless spinach and artichoke dip – it doesn’t get easier than that! I see more pasta and dip recipes in my future. It was super easy. I would make Pulled Pork. This would be the first recipe I’d try in the crock pot. The first thing I would make would be enchilada casserole – I can never make it now because it would overcook before I got home, but with this crockpot that switches to ‘warm’ when it’s done cooking, I could make it all the time now! 1/4 teaspoon freshly ground black pepper It’s the ONLY thing my 2 year old LOVES to eat! I love spinach artichoke dips and this one looks so awesome! I’ve made this twice and it’s a great dip and doubles (or triples in my case) well. In a large bowl, mix together spinach, artichokes, whipping cream, artichoke hearts, sour cream, lemon juice, Worcestershire, and onion powder. there are so many things I would make! Oh my goodness, YES. Maybe plain yogurt? lol. . And now, I’ve discovered that you can also make this incredibly creamy, comforting spinach and artichoke dip so easily. 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